Almost every project, at the start! The way I envision things I want to do begins with something pretty elaborate, which contributes to me procrastinating, because it's too daunting. The organization system I think I want in my pantry or my closet or my bookkeeping or even on my blog is too involved to be practical for me in the real world. And to be fair to myself, once I get started, I usually realize this pretty quickly and simplify. The most recent example that comes to mind was several months ago when I admitted to myself that once again the pretty calendar planner that I had such high hopes for was not practical for me. I was making it more complicated than it needed to be. So I made a promise to myself that I would never buy another planner, but would simply use undated notebooks or journals to keep track of my lists and appointments and notes in the most linear way possible.
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| Keep it simple! |
People who have worked hard, persevered, and focused to overcome huge challenges to achieve something amazing. Some of these people are written about in the history books, but there are many whose stories are not as well known, and yet they overcame the odds and made an impact. And we each know people around us who aren't famous but have conquered obstacles to succeed in their field, to master knowledge or skills, to recover after a tragedy, and more. Even more impressive when these people are also kind, gracious, generous, and joyful.
3. On a scale of 1-10 how picky of an eater are you? (1=extremely and 10=not at all) If you had to eat a meal made entirely of one color what color would you choose?
I generally describe myself as a picky eater because I do have some pretty strict personal food rules around certain things. (I don't eat internal organs, fungus, things that crawl on the ocean floor, anything resembling or related to an insect, or anything that is looking back at me) But I'm usually willing to at least taste something new. So I'd give myself the number 3 or 4 on that scale. Definitely on the picky end of the spectrum, but I've got enough flexibility to try some new things.
I'm going to be completely practical and choose brown for my monochromatic meal. I think that gives me the most options because it could include meat, bread, potatoes, rice, pasta, gravy . . . vegetables might be an issue but I don't mind skipping them for one meal. Haha. I could drink coffee or tea or some soda. And perhaps most importantly, chocolate and caramel things could be considered for dessert.
A balanced life has work and play, "have to" and "want to", busy-ness and rest in healthy proportions. Doing the things you need to do first and then having the freedom to enjoy leisure and hobbies. Balance is having the various areas of life properly ordered. For the most part my life feels pretty balanced, though as a life-long procrastinator, I do really struggle with that aspect of looking after the "have to" items before indulging in my personal "want to" items. So that gets out of balance quite often. The other area of my life that frequently gets out of balance is my sleep-wake cycle. I don't sleep well as it is, and I don't nearly always practice good sleep habits which exacerbates the problem.
If I'm traveling for a whole year, I could visit a lot of the places on my wish list, but I think I would start with Iceland. I'm fascinated by its landscape that has geysers and hot springs as well as glaciers and waterfalls. And I'd obviously want to go during a time when the northern lights are at peak.
I don't really have anything, but the question about balance reminded me of a WQ theme early last year called "In Balance". Here are a few highlights:
What are your best tips for keeping life in balance? Leave a comment and let me know!
I host the Wednesday Quotes link-up every other Wednesday. Stop by and share a few thoughts and quotes on the current topic here: WQ - Family Ties. I host the Everyday Images photo link-up every other Thursday. And find the Scripture and a Snapshot link-up here every Sunday.
